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    You are in: Home / Recipes / Italian Veggie Popover Pizza Recipe
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    Italian Veggie Popover Pizza

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    smoke alarm jr's Note:

    Hey, this is like a pizza with a crazy Hollywood make over! =) I haven't tried this yet but will soon.

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    Ingredients:

    Servings:

    Units: US | Metric

    FOR POPOVER

    Directions:

    1. 1
      In 2 tbsp of oil cook over medium heat all the veggies for about 5-7 minutes.
    2. 2
      Add sauce, paste, wine, oregano, basil, marjoram, garlic and salt.
    3. 3
      Stir well and let simmer for 20 minutes.
    4. 4
      Place in a greased 9"X13" pan and sprinkle with mozzarella cheese.
    5. 5
      Place pan in preheated 400 degree oven.
    6. 6
      Quickly start to make popover batter.
    7. 7
      Beat eggs, milk, and oil in large bowl.
    8. 8
      Add flour and salt.
    9. 9
      Beat until very smooth.
    10. 10
      Pour over the the veggie dish and be sure to spread popover mixture to the edges.
    11. 11
      Sprinkle with Parmesan cheese and bake at 400 for 30 minutes or until the puff is golden brown.

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    Ratings & Reviews:

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    Nutritional Facts for Italian Veggie Popover Pizza

    Serving Size: 1 (376 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 467.9
     
    Calories from Fat 232
    49%
    Total Fat 25.8 g
    39%
    Saturated Fat 11.3 g
    56%
    Cholesterol 128.3 mg
    42%
    Sodium 1278.3 mg
    53%
    Total Carbohydrate 32.0 g
    10%
    Dietary Fiber 3.6 g
    14%
    Sugars 7.2 g
    28%
    Protein 25.6 g
    51%

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