Made This Recipe? Add Your Photo

Total Time
1hr 10mins
Prep 30 mins
Cook 40 mins

This is the most delicious veggie soup. It is my favorite.

Ingredients Nutrition

Directions

  1. Heat oil in a stock pot. Brown the onions, garlic and celery (~10 min.).
  2. Add tomato juice, vegetable stock, wine and potatoes. Bring to a boil, reduce and simmer ~5 minutes.
  3. Add thyme, celery root, zucchini, carrots, fennel, tomatoes and Parmesan rind. Cook until veggies are fork-tender (~15-20 minutes).
  4. Stir in parsley, salt & pepper.
  5. Serve with thinly sliced crostini & Pistou.