Italian Vegetable Casserole

READY IN: 45mins
Recipe by Dona England

One of my favorite ways to cook zucchini. I got this from the Fort Worth Star Telegram Food section a long time ago.

Top Review by JFitz

I thought this was good very similar to Ratatouille which I make but I do not bake mine with cheese which I liked. I think next time I may play around with seasoning I don't think I added enough garlic. Thanks for a great recipe. I made this for PAC 2011.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F. Saute zucchini, yellow squash and onion with the butter and garlic.
  2. Add oregano and tomato sauce.
  3. Simmer for 5 - 7 minutes.
  4. Place in a casserole dish and sprinkle with cheese.
  5. Bake for 30 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a