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    You are in: Home / Recipes / Italian Turkey Meatballs Recipe
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    Italian Turkey Meatballs

    Average Rating:

    1 Total Reviews

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    • on May 20, 2006

      These turned out quite nice with a bit of sauce poured over at serving. I used ground turkey, omitted the oil, the alpine seasoning (that's a new one on me..what's in it?!)and the crumbs for rolling in. What I liked was the flavour of the Italian seasoning and how quick these were from prep to table. Good, wholesome fare. Thanks, Montana Heart Song for posting.

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    Nutritional Facts for Italian Turkey Meatballs

    Serving Size: 1 (135 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 219.7
     
    Calories from Fat 87
    39%
    Total Fat 9.6 g
    14%
    Saturated Fat 2.3 g
    11%
    Cholesterol 94.9 mg
    31%
    Sodium 88.1 mg
    3%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.2 g
    1%
    Protein 16.0 g
    32%

    The following items or measurements are not included:

    italian seasoning

    seasoning

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