Italian Turkey Burgers

"Another Weight Watchers recipe from Jennifer Hudson. 7 points plus value per serving. This recipe makes a total of 7 servings."
 
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Ready In:
25mins
Ingredients:
9
Serves:
7
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ingredients

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directions

  • Coat a grill or grill pan with cooking spray; preheat to medium-high.
  • In large mixing bowl, combine turkey, onion, garlic, fennel seed, salt and pepper; form into four 1/2 inch thick patties.
  • Coat burgers and inside of rolls with olive oil cooking spray.
  • Grill burgers for 5 minutes; flip burgers and add rolls to grill.
  • Grill open-face rolls until lightly charred, about 1-2 minutes; remove to serving plates.
  • Grill burgers until cooked through, about 5 minutes more.
  • To serve, top grilled rolls with burgers and tomato slices; garnish with basil.
  • Note: For an extra hit of flavor, rub the bread with a cut garlic clove as it comes off the grill. Try these burgers with arugula instead of the basil.

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RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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