Italian Toasted Cheese Sandwiches

Total Time
25mins
Prep 10 mins
Cook 15 mins

Toasted cheese sandwiches made with herb butter offer gourmet flair to the time-honored basic. Herb butter is delicious on steamed vegetables or use it to dress up baked potatoes.

Ingredients Nutrition

Directions

  1. Beat the butter in a small bowl with an electric mixer until it is light and fluffy. Use a rubber spatula to fold in the remaining ingredients.
  2. Lightly spread one side of each bread slice with the herb butter.
  3. Top each of 4 slices of bread with 2 slices of cheese and bell pepper strips. Top each with a second slice of bread, buttered side down. Lightly brush the bread with olive oil.
  4. Place the sandwiches on a stovetop gril/pan or in a skillet over medium-high heat. Or use a panini grill. Grill both sides of the sandwiches until the bread is lightly browned and crispy and the cheese is melted.
  5. Slice the sandwiches in half and serve warm.

Reviews

(1)
Most Helpful

Made for Spring PAC 2013 and I found a gem! This is a rich sandwich but once in a while quite worth it! Company enjoyed these and I served the sandwiches with just tomato soup and vegetables and dip. Thank you for posting.

mama smurf April 05, 2013

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