Italian Summer Cucumber Sandwiches

READY IN: 10mins
Recipe by Sharon123

These open faceed sandwiches come together really quickly and easily. Try them for a quick brunch, a casual supper, a fun picnic or a filling snack. Adapted from Southern Living magazine(July 1988).

Top Review by DailyInspiration

We really enjoyed these cucumber sandwiches today as an early lunch. Made as directed using a peeled English cucumber, added a touch of dill and we served it on toasted 12-grain bread. A nice change of pace -- I will definitely make these sandwiches again. Made for PRMR tag, May, 2014.

Ingredients Nutrition

Directions

  1. Peel the cucumber if waxed, then slice into 1/4" slices. Combine cucumbers with the cream cheese and Italian dressing mix.
  2. Spread on rye bread.
  3. Top with cucumber slices.
  4. Sprinkle pepper over the top.
  5. Enjoy!

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