1/1 Photo of Italian Style Rice and Beans
A quick and easy side dish that only takes 10 minutes to prepare.
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Units: US | Metric
- 1Place all ingredients in medium saucepan.
- 2Cook 3-4 minutes, covered, over medium-high heat.
- 3Uncover pan and continue cooking 2-3 minutes, or until rice is tender.
- 4Dish is slightly saucy when completely cooled.
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Nutritional Facts for Italian Style Rice and Beans
Serving Size: 1 (152 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 143.6
- Calories from Fat 3
- Total Fat 0.4 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 153.4 mg
- Total Carbohydrate 29.0 g
- Dietary Fiber 4.6 g
- Sugars 2.5 g
- Protein 6.6 g
The following items or measurements are not included: