Italian-Style Pasta Toss

READY IN: 50mins
Recipe by NurseJaney

This came from one of the old "homestyle" cooking magazines. It goes together quickly with pantry staples, and can be served room temp. or cold. Caesar salad dressing may be used as alternative.

Top Review by Vicki in CT

The night I made this recipe I thought it was okay. However, the next day it was GREAT. I definitely would suggest making the day before. I used half the salad dressing called for and omitted the bell peppers. I also cut up the artichoke hearts and drained before adding. Received rave reviews from the work crew.

Ingredients Nutrition

Directions

  1. Combine first 8 ingredients in a large bowl.
  2. Add tortellini, toss to coat.
  3. Sprinkle with Parmesan cheese.
  4. Serve immediately with slotted spoon, or refrigerate.

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