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    You are in: Home / Recipes / Italian Style Bean Soup Mix Recipe
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    Italian Style Bean Soup Mix

    1/2 Photos of Italian Style Bean Soup Mix

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    PaulaG's Note:

    This recipe is wonderful for gift giving. Include a packet of corn bread or muffin mix in a basket with a couple of nice soup bowls. Recipe comes from Gifts from a Jar Soups, Chiles and More.

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    Ingredients:

    Servings:

    Units: US | Metric

    Mix

    Soup

    • 5 -6 cups water
    • 1 cup canned pasta sauce
    • 8 ounces Baby Spinach
    • 1/4 cup parmesan cheese, grated
    • salt and pepper

    Directions:

    1. 1
      To made the mix: layer the beans in a 1 quart jar with tight-fitting lid.
    2. 2
      Combine the onion, basil, bouillon cubes, parsley, garlic and pepper in a small food storage bag; close bag.
    3. 3
      Place the seasoning bag over the beans, spreading out bag to cover beans; add pasta shells.
    4. 4
      Close jar, cover top of jar with fabric; attach gift tag with raffia or ribbon.
    5. 5
      Attached directions to preparing soup to jar.
    6. 6
      Soup:.
    7. 7
      Remove the pasta and seasoning packet from jar; set aside.
    8. 8
      Place the beans in a large bowl; cover with water and soak for 6 to 8 hours or overnight.
    9. 9
      Drain beans; discarding the water.
    10. 10
      Combine the soaked beans, water, pasta sauce and contents of seasoning packet in Dutch oven.
    11. 11
      Bring to a boil over high heat; cover, reduce heat and simmer 2 to 2 1/2 hours or until beans are tender.
    12. 12
      Add the pasta and spinach; cover and simmer 15 to 20 minutes or until pasta is tender.
    13. 13
      Season to taste, serve with grated Parmesan cheese.

    Ratings & Reviews:

    • on March 08, 2009

      55

      If I could give this a 10 I would! I quarupled the recipe as I was making this for an Italian church dinner we were having. I used all your seasoning and soup ingredients. I did alter the medium pasta shells though for Three Cheese Tortellini. Kind of a spendy pasta - but it was on sale so splurged. It was a great addition! I also added 1 lb ground sausage. Everyone that ate it LOVED it. It was served with parmesan cheese and croutons. Made for the March Aussie/NZ recipe swap.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2008

      55

      I received this easy-to-make and tasty bean soup mix from PaulaG. I soaked the beans overnight as directed, but used my crock pot to cook them in the following day. I combined the water, pasta sauce and seasoning packet and left them to cook in my crock pot. How easy! About 30 minutes before serving, I added the pasta and baby spinach. The soup was very flavorful and was perfect to serve on a cool evening. Thanks PaulaG.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Italian Style Bean Soup Mix

    Serving Size: 1 (215 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 243.2
     
    Calories from Fat 23
    61%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.8 g
    4%
    Cholesterol 2.8 mg
    0%
    Sodium 416.1 mg
    17%
    Total Carbohydrate 42.3 g
    14%
    Dietary Fiber 9.5 g
    38%
    Sugars 4.5 g
    18%
    Protein 13.7 g
    27%

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