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    You are in: Home / Recipes / Italian Style Baked Red Potato Wedges #SP5 Recipe
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    Italian Style Baked Red Potato Wedges #SP5

    Italian Style Baked Red Potato Wedges #SP5. Photo by Chef #1802586588

    1/1 Photo of Italian Style Baked Red Potato Wedges #SP5

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Chef #1802586588's Note:

    Official Contest Entry: Simply Potatoes 5Fix. This a great tasting family side dish to serve to your family with chicken or meat dishes. It is also great to serve with a mixed green salad. The fresh tastes of Italy come out in this dish with the tomatoes and mozzarella cheese.

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    Ingredients:

    Serves: 6

    Yield:

    9 x 13 ...

    Units: US | Metric

    Directions:

    1. 1
      Directions:.
    2. 2
      1. Preheat Oven to 370 degrees.
    3. 3
      2. In a bowl mix Simply Potatoes with Italian dressing.
    4. 4
      3. In a 9x13 pan add diced tomatoes.
    5. 5
      4. On top of tomatoes evenly spread red potato wedges.
    6. 6
      5. On top of potato wedges add bacon.
    7. 7
      6. Top bacon with cheese.
    8. 8
      7. Bake for 1 hour at 370 degrees.
    9. 9
      Serve as a side dish.

    Browse Our Top Mashed Potatoes Recipes

    Ratings & Reviews:

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    Nutritional Facts for Italian Style Baked Red Potato Wedges #SP5

    Serving Size: 1 (48 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 168.4
     
    Calories from Fat 126
    74%
    Total Fat 14.0 g
    21%
    Saturated Fat 4.7 g
    23%
    Cholesterol 26.0 mg
    8%
    Sodium 553.1 mg
    23%
    Total Carbohydrate 2.6 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.8 g
    7%
    Protein 8.0 g
    16%

    The following items or measurements are not included:

    Simply Potatoes Red Potato Wedges

    diced tomatoes with basil oregano and garlic

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