Prep 30 mins
Cook 4 hrs
A combination split pea/vegetable soup that is hearty but not too heavy.
Make and share this Italian Split Pea Soup recipe from Food.com.
- Place ham shanks, peas, and water in pot and bring to boil.
- Simmer 2 hours or until peas are soft.
- Add onions, carrots, pepper, garlic, and seasonings.
- Simmer for 1 hour.
- Remove ham shanks.
- Add tomatoes and ham.
- Simmer 15 minutes.