Made This Recipe? Add Your Photo
Prep 5 mins
Cook 7 mins
This is a lovely quick dinner! If you want, you can substitute the basil for dried parsley.
Make and share this Italian Shrimp With Lemon Basil Garlic Sauce recipe from Food.com.
- melt butter on sauté pan until it sizzles a little.
- put raw shrimp on the pan, cook until pink and not see through.
- add lemon juice.
- add chopped basil garlic and capers, stir in with shrimp.
- turn down heat.