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    You are in: Home / Recipes / Italian Shredded Beef Sandwiches Recipe
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    Italian Shredded Beef Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 5 mins

    5 mins

    10 hrs

    RecipeNut's Note:

    Juicy beef, fragrant with garlic, pepper and other spices. A great dish for a crowd, or just freeze the leftovers.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim excess fat from roast.
    2. 2
      Place roast in crockpot.
    3. 3
      Mix water with all.
    4. 4
      seasonings and pour over roast.
    5. 5
      Cover and cook on low 8- 10 hours.
    6. 6
      Remove meat, allow to cool slightly and shred, discarding any fat.
    7. 7
      Return shredded meat to broth in crockpot and cook on high until heated through, 15 minutes to 1/2 hour.
    8. 8
      Use a slotted spoon to serve meat on large buns or rolls.

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    Ratings & Reviews:

    • on November 09, 2001

      45

      Loved this. I thickened the juices with some cornstarch though so that they would cling to the meat better. This is a definite keeper. I served it on sandwich rolls with provolone cheese. Next time I will add sliced tomatos, lettuce and thin slices of bermuda onion as well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2002

      55

      Tried this recipe this past weekend -- it is very good & very easy to make. I think I might add a little crushed red pepper next time for a little extra "zing" & maybe some extra garlic. I too thickened the juice with some cornstarch & served the meat on steak rolls with thin sliced onion & mild pepperoncini. Cheese would be yummy too! Added a tossed salad & the meal was complete. I highly recommend this recipe! -Mary

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2002

      55

      Delicious! I was searching for something to make in my new crockpot, and decided to give this a try. I'm really glad I did! I followed the directions exactly as given and served the sandwiches with Inez Willenborg's Tomatoes in Marinade. What a perfect pair! My husband gave it 5 stars as well! Thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Italian Shredded Beef Sandwiches

    Serving Size: 1 (199 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 386.8
     
    Calories from Fat 266
    68%
    Total Fat 29.6 g
    45%
    Saturated Fat 11.9 g
    59%
    Cholesterol 104.3 mg
    34%
    Sodium 245.3 mg
    10%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 27.8 g
    55%

    The following items or measurements are not included:

    Good Seasonings Italian salad dressing mix

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