I was making Quick and Hearty Ground Beef Ragu for *Zaar World Tour* and could not find my Italian Seasoning. So I mixed this one up, used a tablespoonful and now have more on hand once again. Thank you for posting.
This was very good! I used this as a rub on chicken breasts to go with a pasta side dish and it came out very well! The combination of herbs compliment each other and it was very Italian! Thanks so much for posting your recipe, we will definately use it again :)