Italian Sausages in Sauce

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READY IN: 2hrs
Recipe by JustmeTina

I love this recipe because its so easy to do and it taste's great especially when you eat it as a hero/hoagie sandwich (on italian bread). My uncle taught this to me.

Ingredients Nutrition


  1. Fry up sausages in pan or skillet.
  2. While sausages are frying up, in large pot, add in Beef Gravy, Tomato Sauce, Green Pepper, Yellow Onion & Minced Garlic.
  3. Bring to a simmer.
  4. When sausages are done frying (must be well cooked), place them on a paper towel to soak up excess oils.
  5. When most of the oils from the sausages have been removed, place all sausages in the sauce pot.
  6. Cook for about 1 hour to 1 hour 30 minutes on low to medium heat.
  7. Serve hot.
  8. Can be served on rolls, or on top of cooked egg noodles.

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