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Delicious and full of nutritious veggies... all the kids loved it and we will definitely make it again. Thanks!
Followed recipe precisely. Simple to make with very flavorful results. DH said it's a definite make-again.
I was looking for a flavorful soup and I found it when I tried this quick and easy recipe. I followed the recipe exactly and wouldn't change anything. It is perfect as published. I will be making this one again.
I loved this, especially the second day. I did add a chopped onion and used half hot, half mild Italian sausage. Husband topped his with grated Parmesan and said it was good, but he only had one bowlful so that means I get the rest for myself!
This is a new favorite soup. I think I will only use 1/2 lb of italian sausage next time and increase the vegetables to make it a bit healtier.
very good & easy to make. The whole family loved it. Thank you for posting. I couldn't find northern beans, so I used a different white bean & it worked just fine :)
Easy and fabulous! I used half hot and half mild sausage to give it a little kick. Top it off with a little grated cheese!
This soup was proclaimed YUMMY by my daughter. We added a bit of Parmesan cheese on top when serving.
I have made this many times(actually found it on Allrecipes as well). It is fabulous. I do double the recipe for 2 adults & 3 kids + leftovers for the adults. I have also when doubling the recipe thrown in a can of Kidney beans if I only have 1 can of great northern & they are really good in the soup. Don't forget to drain the sausage grease or the soup can turn ot greasy. Thanks
This was great!! I did a few things differently just based on what I had and didn't have. Left out the spinach but added in 3 stalks celery sliced and one potato in chunks. Will definitely be a keeper as the weather cools off.