2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

This was a great recipe! I didn't have any Italian sausage on hand and spontaneously decided to make Penne with Vodka-Tomato sauce. I added the seasonings listed here to ground beef and browned it all in a skillet with some diced onion, and simmered it with tomato sauce. My husband said if I hadn't told him, he would have had a hard time telling the difference between this and what I normally buy, though the texture of the ground beef was naturally different than pork sausage. So this was a fantastic recipe, even though I didn't actually make sausage.

0 people found this helpful. Was it helpful to you? [Yes] [No]
chefwannabe #3 December 11, 2007

excellent recipe thanks

0 people found this helpful. Was it helpful to you? [Yes] [No]
alleycatb November 28, 2006
Italian Sausage, Sicilian Style