Italian Sausage Crockpot Soup

Total Time
4hrs 55mins
Prep 25 mins
Cook 4 hrs 30 mins

This is a robust, easy to make Soup. One of my Favorite's.

Ingredients Nutrition

Directions

  1. 1. Brown Susage, Onion, & Garlic, drain.
  2. 2. In slow cooker add: Everything except orzo and Parmesan.
  3. 3. Cook on Low for 8 hrs or on High for 4 hours.
  4. 4. Set pot to high and add Orzo for 20 minute.
  5. 5. Serve with Parmesan Cheese in top.

Reviews

Most Helpful

I am so full because I could not stop eating this! I omitted half the liquid (stock mainly) and added 1.5 times as much orzo, and it came out like an Italian Jambalaya! My family loved this. I needed to do something with frozen sausage and this was the perfect recipe. Thanks!

starlight17_12979236 April 17, 2011

The soup/broth was awesome tasty, but because the sausage had been in the slow cooker that long, it came out a tasteless bit of sausage texture...in a tasty broth, at least. I think this recipe works better on a stove than on a slow cooker.

Danni I. November 26, 2014

Wow! This is hands-down one of the best crock pot recipes I've ever made! Delicious, hearty, easy. So glad to have found it, thank you for sharing!

jaburns0 November 10, 2014

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a