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    You are in: Home / Recipes / Italian Sausage Casserole Recipe
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    Italian Sausage Casserole

    Italian Sausage Casserole. Photo by Lori Mama

    1/1 Photo of Italian Sausage Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    alyseepoo's Note:

    This recipe is from Kraft.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400.
    2. 2
      Add hot water to stuffing mix; stir just until moistened. Set aside.
    3. 3
      Cook and stir sausage, peppers, and onion in a large skillet until sausage is browned.
    4. 4
      Place in a 13x9 baking dish.
    5. 5
      Pour tomato sauce over sausage mixture and then sprinkle spices over top.
    6. 6
      Top with stuffing.
    7. 7
      Bake 25min.

    Ratings & Reviews:

    • on May 09, 2013

      45

      This is a good dish. Since the boxed stuffing has way to much salt for my liking, I made my own. Next time i will cut back on the herbs a bit. I found there was way to much going on and they competed against each other (ie: stuffing seasoning). I used a ground sausage instead of links, as that is what i had on hand. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Italian Sausage Casserole

    Serving Size: 1 (269 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 397.7
     
    Calories from Fat 196
    49%
    Total Fat 21.8 g
    33%
    Saturated Fat 7.5 g
    37%
    Cholesterol 43.4 mg
    14%
    Sodium 1530.4 mg
    63%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 2.7 g
    10%
    Sugars 6.8 g
    27%
    Protein 18.7 g
    37%

    The following items or measurements are not included:

    italian seasoning

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