Italian Sausage Bread

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READY IN: 1hr 5mins
Recipe by Timothy H.

Make this really tasty bread.It's all good.

Ingredients Nutrition


  1. •Preheat oven to 350o F. Thaw dough and let rise according to package directions.
  2. •In a skillet cook sausage over medium heat until no longer pink. With a slotted spoon remove sausage and set aside. In the drippings, sauté the broccoli and onion until crisp tender. Add STORE BRAND DICED TOMATOES ITALIAN and heat for 3 minutes; drain and cool.
  3. •Roll each loaf of dough into a 12 x 10 inch rectangle on a lightly floured board. Spread the sausage length wise down the center third of each rectangle. Top with broccoli mixture and cheese.
  4. •Fold the short sides in 1 inch and pinch to seal. Fold the long sides over filling and pinch to seal. Place seam side down on a greased baking sheet. Brush egg over top and side of each loaf. Bake uncovered for 25 to 30 minutes or until golden brown.

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