Recipe by Always in the kitchen Connie
I love mixing salad dressings. This is one of my favorite, easy dressing recipes. It goes great on a bowl of greens, or mixed with cucumbers and onions. I haven't tried it with the low fat dressings on the market, but assume it would be just as good.
Top Review by Junebug
I really enjoyed this dressing and it was easy to make and tasted great. I have made it twice now and served it on a lettuce, tomato and crouton salad and also with a romaine, butter lettuce, manadarin oranges and garlic crouton salad. It was delicious on both. Thanks for sharing your recipe Connie!
- 2⁄3 cup bottled ranch dressing
- 1 1⁄2 tablespoons bottled Italian dressing
- 1 tablespoon sugar
- 1 tablespoon grated parmesan cheese