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    You are in: Home / Recipes / Italian Pork Chops Recipe
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    Italian Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Trish Liechty's Note:

    Delicious. Chicken can also be used for a change. Good with rice or pasta.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle chops with pepper.
    2. 2
      Coat a large skillet with cooking spray.
    3. 3
      Place chops in skillet and brown on both sides.
    4. 4
      Transfer to a 2-qt baking dish.
    5. 5
      Cover the chops with mushrooms and set aside.
    6. 6
      Saute the onions, garlic, and green pepper over medium heat until tender.
    7. 7
      Stir in the tomato sauce, sherry, lemon juice, oregano, and basil.
    8. 8
      Let simmer, uncovered, for 10 to 15 minutes.
    9. 9
      Pour tomato mixture over pork chops.
    10. 10
      Cover and bake at 350 for 40 minutes.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on October 04, 2011

      55

      I made this for my family today and everyone absolutely loved it! I used a pork tenderloin sliced on the bias. Wonderful and easy. Thanks Trish!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Italian Pork Chops

    Serving Size: 1 (307 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 121.4
     
    Calories from Fat 4
    70%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 603.1 mg
    25%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 3.3 g
    13%
    Sugars 8.5 g
    34%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    lean pork chops

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