Italian Pesto Chicken

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READY IN: 25mins
Recipe by mariposa13

Threw this together for dinner - simple and good! Serves 2 but can easily be doubled. Only 2 ingredients!

Ingredients Nutrition

  • 2 chicken thighs (or breasts, whatever you like)
  • 1 (16 ounce) bottlekraft italian pesto salad dressing


  1. If using chicken thighs, remove skin.
  2. Rinse chicken under cold water and pat dry.
  3. Turn grill on medium-high heat.
  4. Pour salad dressing onto chicken to cover both sides.
  5. Let marinate about 5-10 minutes.
  6. Grill chicken until done and crispy, basting chicken with salad dressing as you cook.
  7. Serve warm.

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