3 Reviews

If this recipe just makes two sandwiches, how the heck can it require two whole peppers? It doesn't make sense.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Anonymous May 11, 2015

Instead of green or red peppers ... and, since I like SPICY! ... I used fresh banana peppers. Not quite as hot as jalapenos, but a good bit of "bite". Also added some grated cheese, and served on buttered rye toast for the bread.<br/><br/>TO<br/>*DIE*<br/>FOR !!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
LiLSuzQ32 March 17, 2013

I served this as an open-faced sandwich on an Asiago Cheese bagel. I used pickled peperoncinis as my topping. Delicious! Very fast to make as well. Thank you for sharing this recipe with us. [Made for The All You Can Cook Buffet]

0 people found this helpful. Was it helpful to you? [Yes] [No]
averybird March 11, 2012
Italian Pepper and Egg Sandwich