Italian Pasta Bake

READY IN: 35mins
Recipe by Dianne Clewien

We wanted something different for dinner and I came up with this out of what was in my cabinets. I served this with a tossed salad and onion/garlic biscuits. What a hit.

Top Review by PanNan

This was such an easy meal to make and it turned out delicious. I used a good organic marinara sauce and due to my son's preference, left out the black olives. Next time they'll be in the dish, though. Thanks for sharing.

Ingredients Nutrition


  1. Cook pasta for about 5 minutes.
  2. Meanwhile brown onions, garlic and ground beef.
  3. Add sauce and heat through.
  4. Add olives and mix well.
  5. Sprinkle with parmesan cheese to cover.
  6. Pour pasta in a 11x7 pan cover with sauce.
  7. Sprinkle Italian cheese on top to cover.
  8. Bake 30 minutes at 350 degrees.

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