Found this on the back of a package of Kraft shredded mozzarella cheese. I love making pasta casseroles and this sounds good. It also sounds quick and easy which is a big plus on busy week nights!
- Brown meat in a large skillet; drain.
- Stir in pasta, spaghetti sauce, and 1/2 cup of the parmesan cheese.
- Spoon into 13 X 9 baking dish.
- Top with mozzarella cheese and the remaining 1/4 cup parmesan cheese.
- Bake at 375 degrees for 20 minutes.