Total Time
4hrs 45mins
Prep 45 mins
Cook 4 hrs

Great game time snack. Can be served on rolls or French Bread.

Ingredients Nutrition


  1. Make meatballs by combining eggs, and milk, add breadcrumbs, cheese and seasoning then add the meats.
  2. Mixwell, and shape into 1 inch balls, broil or saute until brown, and put into slow cooker.
  3. Combine sauce ingredients, and pour over meatballs.
  4. Cover, and cook 4-6 hours.
  5. Serve on rolls with creamy red potatoes, salad, or dessert.
Most Helpful

This! It's what's for dinner. I'll save you a spot. Fantastic sandwich!

gailanng March 14, 2012