Italian Meatball Subs

READY IN: 4hrs 45mins
Recipe by weekend cooker

Great game time snack. Can be served on rolls or French Bread.

Top Review by gailanng

This! It's what's for dinner. I'll save you a spot. Fantastic sandwich!

Ingredients Nutrition


  1. Make meatballs by combining eggs, and milk, add breadcrumbs, cheese and seasoning then add the meats.
  2. Mixwell, and shape into 1 inch balls, broil or saute until brown, and put into slow cooker.
  3. Combine sauce ingredients, and pour over meatballs.
  4. Cover, and cook 4-6 hours.
  5. Serve on rolls with creamy red potatoes, salad, or dessert.

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