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    You are in: Home / Recipes / Italian Manicotti Recipe
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    Italian Manicotti

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    MizzNezz's Note:

    I think this is better than lasagna.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350F degrees.
    2. 2
      Grease 13x9in baking pan.
    3. 3
      In lg bowl mix eggs and next 6 ingredients.
    4. 4
      Mix well.
    5. 5
      Stuff manicotti shells.
    6. 6
      Place side by side in baking pan.
    7. 7
      Pour sauce over shells.
    8. 8
      Sprinkle with parmesan.
    9. 9
      Bake for 35 minutes, until bubbly.
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    Nutritional Facts for Italian Manicotti

    Serving Size: 1 (242 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 518.8
     
    Calories from Fat 170
    32%
    Total Fat 18.9 g
    29%
    Saturated Fat 8.9 g
    44%
    Cholesterol 112.0 mg
    37%
    Sodium 1563.0 mg
    65%
    Total Carbohydrate 52.7 g
    17%
    Dietary Fiber 3.4 g
    13%
    Sugars 16.2 g
    64%
    Protein 34.1 g
    68%
    Detailed Nutrition Values About Nutrition Info

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