Italian Layered Salad (Crowd Size)

READY IN: 2hrs 20mins
Recipe by SUSIE IN MISSOURI

This is a Betty Crocker Recipe that was recently served at a family barbeque.

Top Review by CASunshine

Quite flavorful and so easy to do! I added some diced turkey to make it a luncheon salad and it was delicious. Want to try adding diced salami next time!

Ingredients Nutrition

Directions

  1. In deep 3-quart serving dish, layer lettuce, broccoli slaw, beans, onion and bell pepper.
  2. Mix mayonnaise and Italian dressing until well blended.
  3. Spread over vegetables.
  4. Sprinkle with cheese.
  5. Cover and refrigerate at least 2 hours until chilled or overnight.
  6. Sprinkle with parsley just before serving.

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