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    You are in: Home / Recipes / Italian Hoagie Pizza Recipe
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    Italian Hoagie Pizza

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    mailbelle's Note:

    From "Mr. Food Pizza 1-2-3."

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 storebought prepared pizza dough
    • 1/4 lb sliced deli ham, cut into 1-inch pieces
    • 1/4 lb sliced deli salami, cut into 1-inch pieces
    • 1 cup chopped plum tomato (2 to 3 tomatoes)
    • 1/4 cup Italian dressing
    • 6 ounces provolone cheese
    • 1 teaspoon italian seasoning

    Directions:

    1. 1
      Preheat the oven to 450°.
    2. 2
      Bake pizza dough for 7 to 9 minutes, just until golden. Remove from the oven and set aside.
    3. 3
      In a medium-sized bowl, combine the ham, salami, tomatoes, and dressing; mix well. Spoon the mixture evenly over the prepared crust and top with the cheese.
    4. 4
      Sprinkle with the Italian Seasoning and bake 8 to 10 minutes, or until the crust is crisp and brown.

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    Ratings & Reviews:

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    Nutritional Facts for Italian Hoagie Pizza

    Serving Size: 1 (79 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 213.1
     
    Calories from Fat 145
    68%
    Total Fat 16.2 g
    24%
    Saturated Fat 7.7 g
    38%
    Cholesterol 43.8 mg
    14%
    Sodium 874.6 mg
    36%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.0 g
    8%
    Protein 13.0 g
    26%

    The following items or measurements are not included:

    pizza dough

    italian seasoning

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