Italian Fish Portions

READY IN: 10mins
Recipe by CountryLady

This recipe from the BH & G Fish & Seafood cook book was posted in response to a request. Cooking time doesn't include packaged fish.

Top Review by Clarity148

This was INSANELY good! Definitely making again.

Ingredients Nutrition


  1. Cook onion& garlic in oil in heavy saucepan til onion is tender but not brown.
  2. Stir in cornstarch, undrained tomatoes, oregano, sugar, salt& pepper.
  3. Cook& stir until thickened& bubbly; then cook& stir for another 2 minutes.
  4. Meanwhile, cook or bake fish portions according to package directions.
  5. To serve, spoon hot tomato mixture over fish& sprinkle with cheese.

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