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This was a great way to serve zucchini! After I added the parmesan, I put it under the broiler for a minute or two to brown. The flavour was terrific! Thank you, Bergy, for a simple and delicious way to prepare zucchini!

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Paja February 09, 2003

Very good!!! Spices up very bland zucchini. I think some tomato would be a good addition also.

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Nancy Barnes August 14, 2002
Italian Dressing Zucchini