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    You are in: Home / Recipes / Italian Dressing - Low Sodium Recipe
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    Italian Dressing - Low Sodium

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    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    3 mins

    1 mins

    Mille® 's Note:

    Quick, easy, delicious, low sodium dressing. Goes well with pasta salads as well as green salads.

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    Ingredients:

    Serves: 8

    Yield:

    fluid o ...

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a blender.
    2. 2
      Blend on high until combined, approximately 30 seconds.
    3. 3
      Pour into small pitcher or dressing cruet.
    4. 4
      Cover and chill until ready to serve.
    5. 5
      Shake or stir before pouring.
    6. 6
      Lasts for several days in fridge.
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    Nutritional Facts for Italian Dressing - Low Sodium

    Serving Size: 1 (27 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 127.7
     
    Calories from Fat 128
    10%
    Total Fat 14.2 g
    21%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.6 mg
    0%
    Sodium 15.1 mg
    0%
    Total Carbohydrate 0.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    white wine vinegar

    Detailed Nutrition Values About Nutrition Info

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