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    You are in: Home / Recipes / Italian Dressing - Low Sodium Recipe
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    Italian Dressing - Low Sodium

    Italian Dressing - Low Sodium. Photo by Stickman72

    1/1 Photo of Italian Dressing - Low Sodium

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    3 mins

    1 mins

    Mille®'s Note:

    Quick, easy, delicious, low sodium dressing. Goes well with pasta salads as well as green salads.

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    Serves: 8


    fluid o ...

    Units: US | Metric


    1. 1
      Combine all ingredients in a blender.
    2. 2
      Blend on high until combined, approximately 30 seconds.
    3. 3
      Pour into small pitcher or dressing cruet.
    4. 4
      Cover and chill until ready to serve.
    5. 5
      Shake or stir before pouring.
    6. 6
      Lasts for several days in fridge.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on April 13, 2013


      Forget the store bought Italian dressing, this is the by far the most delicious Italian dressing ever! This dressing is also great on pasta and perfect for dipping bread in without worrying about sodium intake. Add 1/2 teaspoon black pepper for additional zest...perfect!

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    • on May 21, 2010


      I made this as stated in the recipe. and really like it. I eat a lot of salads and I am trying to limit my sodium intake so feel very healthly with this recipe! Will keep this in frig all the time. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 28, 2008

      Quite good--I made a half-recipe, using my Seasoning Mixture for Chicken and Turkey #101943 in place of the Mrs. Dash, and used it to season HokeyLady's Chicken & Broccoli Bow-Tie Pasta Salad. It accented the chicken nicely.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Italian Dressing - Low Sodium

    Serving Size: 1 (27 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 127.7
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 1.1 g
    Cholesterol 0.6 mg
    Sodium 15.3 mg
    Total Carbohydrate 0.3 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.0 g

    The following items or measurements are not included:

    white wine vinegar

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