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    You are in: Home / Recipes / Italian Cream Cheese Chicken Recipe
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    Italian Cream Cheese Chicken

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    Nana Lee's Note:

    From Cafemom.com. Tried to see if this was anywhere on 'Zaar but couldn't find it so I'm posting it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the chicken in a 3-qt. slow cooker.
    2. 2
      Combine salad dressing mix and water; pour over chicken.
    3. 3
      Cover and cook on low for 3 hours.
    4. 4
      In a small mixing bowl, beat cream cheese and soup until blended.
    5. 5
      Stir in mushrooms and pour over chicken.
    6. 6
      Cook 1 hour longer or until chicken juices run clear.
    7. 7
      Serve over pasta or rice. Garnish with oregano if desired.

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    Ratings & Reviews:

    • on August 22, 2011

      55

      Great little one dish meal!!! I only made 2 chicken breast, but kept all the other ingredients the same and after I cooked the pasta I just tossed it with the chicken and sauce. I served with garlic breadsticks and it was a winner for my family!!! Next time I make it I think I will add some steamed broccoli and maybe some bacon bits or something! Delicious! Thanks for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2010

      45

      This was super good and super easy. I didn't have any cream cheese in my house, so I used regular thick Sour Cream. I'm sure it would be even better with the sharpness of the cream cheese. I will be making this again, though next time I'm going to make it on the stove top with Perdue Italian seasoned Chicken Breast (they come in the individual marinated packs), and I'll make sure to have the cream cheese this time around.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2009

      This has now become one of our weekly meals. It is so easy to make and is great over pasta or rice (have had it both ways). Thank you for sharing this wonder meal. JWenk-Michigan

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Italian Cream Cheese Chicken

    Serving Size: 1 (332 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 414.0
     
    Calories from Fat 243
    58%
    Total Fat 27.0 g
    41%
    Saturated Fat 12.9 g
    64%
    Cholesterol 144.1 mg
    48%
    Sodium 1138.2 mg
    47%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 3.8 g
    15%
    Protein 31.4 g
    62%

    The following items or measurements are not included:

    Italian salad dressing mix

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