Prep 20 mins
Cook 0 mins
I have no idea if this is Italian... recipe appears similar to cannoli filling. Anyway couldn't find anythig already published & this sounds really good. I would think you could use other flavorings or extracts if desired.
- Blend ricotta and cream cheese.
- Gradually add cream & mix until light and fluffy.
- Add sugar, almond, and salt while still beating.
- Pour in to 4 serving dishes.
- Serve with fresh fruit.