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    You are in: Home / Recipes / Italian Country Style Ribs Recipe
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    Italian Country Style Ribs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    15 mins

    1 hr 30 mins

    Nell Majeran's Note:

    These ribs come out so tender and flavorful. My family loves them. I put the remaining sauce on the rice or noodles instead of butter.

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    Units: US | Metric


    1. 1
      In dutch oven or electric fry pan put 2 Tbsps oil and sear ribs on all sides.
    2. 2
      Remove ribs from pan.
    3. 3
      Saute onion, garlic and green peppers in same pan.
    4. 4
      Put ribs back in pan.
    5. 5
      Mix spaghetti sauce, water, sugar and Worcestershire sauce.
    6. 6
      Pour over ribs, cover and simmer on medium low heat for about 1 to 1-1/2 hours or until cooked through and tender.
    7. 7
      Serve with rice or egg noodles and a vegetable.

    Ratings & Reviews:

    • on August 23, 2002


      Yes, Yes this is sOOooooo good! Love a recipe like this that you can get all together and then it minds itself - Excellent flavor and the sauce is just right over noodles with a bit of Parmesan on top. I had about a dozen mushroom s in the fridge so I added them sliced to the onions etc when I sauted them This is definately a keeper

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2008


      What a wonderful recipe this is...very simple and turns out perfect....Will be making this for a family Sunday dinner this winter for sure...

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 03, 2003


      Easy to make. Don't own a dutch oven, so I used a large non-stick sauce pan with a lid. Worked great. My husband and kids loved it, which always makes cooking more pleasurable.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Italian Country Style Ribs

    Serving Size: 1 (514 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 323.7
    Calories from Fat 141
    Total Fat 15.7 g
    Saturated Fat 2.1 g
    Cholesterol 0.0 mg
    Sodium 1405.3 mg
    Total Carbohydrate 40.7 g
    Dietary Fiber 2.0 g
    Sugars 30.3 g
    Protein 6.1 g

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