Italian Club Sandwich

READY IN: 31mins
Recipe by gailanng

From Southern Living. Great as a snack, lunch or light dinner.

Top Review by BeckaBoo

Delicious sandwich! I made this last night and my DH loved it. The only change we made was to put the sandwich back in the oven after putting on the meat and cheese.

Ingredients Nutrition


  1. Cut bread diagonally into 12 (1/4 inch thick) slices; arrange on baking sheet.
  2. Brush slices evenly with Italian dressing and sprinkle with Parmesan cheese.
  3. Bake 375 degrees 5 - 6 minutes or until lightly toasted.
  4. Spread untoasted sides of bread slices evenly with mayonnaise and mustard.
  5. Layer 4 bread slices, mayonnaise side up with salami, bologna and provolone. Top with 4 bread slices, mayonnaise side up; layer with lettuce tomatoes and bacon. Top with remaining 4 bread slices, mayonnaise side down.
  6. Cut in half and secure with wooden picks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a