Italian Chicken With Noodles

Total Time
Prep 15 mins
Cook 20 mins

Ingredients Nutrition


  1. Cut the meat into 2 x 1/4 inch strips.
  2. Sprinkle with lemon juice, oregano, basil, salt and pepper.
  3. Melt margarine in pan add chicken and onion.
  4. Cook until browned, about 5 to 7 minutes.
  5. Add chicken broth, reduce heat, cover and cook 10 minutes longer.
  6. Add cheese, cover and cook until melted.
  7. Serve over hot noodles.


Most Helpful

This was a great, simple meal. I doubled the recipe, but not the butter (which I used instead of margarine) or the broth, and that worked fine. Also, I used Muenster cheese instead of mozzarella (just what I had on hand), and I added it to each serving of chicken with noodles instead of adding it to the pot while cooking because I knew my DD wouldn't want cheese on hers; the food was plenty hot to melt the cheese. Thanks for the recipe! I will definitely make this again!

Serah B. July 25, 2007

Very fast, great tasting meal! Loved the mixture of the spices and butter which made a great sauce for over the noodles. Just want to say in the ingredient section of the recipe it does not mention the basil. I did add half a teaspoon. I also served it over buttered noodles. Thanks Dancer for tasty quick meal

RecipeNut September 15, 2005

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