Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Italian Chicken Sub Recipe
    Lost? Site Map

    Italian Chicken Sub

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on July 18, 2009

      Amazing! We had this for dinner at a recent 4th of July get together, and they sure disappeared quickly! We were honoured to have Chef V make them for us, so I didn't have the pleasure of preparing them, but I did watch her and could see how easy they are. I'll be making this myself, I can see this as a simple yet delicious meal after work, when none of us feel like cooking! Thanks V! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2009

      So yummy! A quick and easy meal to make after a longgg day at work. Loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2009

      I loved this. Easy and great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2009

      HAd these while at Chef ~V's ...and my family loved them so much, I am making them again tonight for dinner ( plan to make extras and just put them away in big ziplock bags - I PROMISE they won't go to waste!). My 16 year old DD kept going back for more over the couple days we were there...and I am making a batch tonight so she has them ready for her Speech and Debate tournament this weekend! I make a couple without olives and jalepenos for my DS....at that picky 5 age...Thanks for yet another Keeper, V!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2009

      These subs were so yummy! They were super simple and quick with the frozen chicken. My husband loved them. I will make these again for sure. Thanks for the great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2009

      Delicious! I made a few changes based on what I had on hand- used chicken tenders (sauted them with garlic pepper) and pizza sauce. I didn't have any olives or parm cheese, so I added more mozzarella. My DH and kids (ages 2 and 5- no jalapenos on theirs) and I all enjoyed this, and I'm sure we'll make it again. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Italian Chicken Sub

    Serving Size: 1 (176 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 371.6
     
    Calories from Fat 114
    30%
    Total Fat 12.6 g
    19%
    Saturated Fat 4.0 g
    20%
    Cholesterol 64.3 mg
    21%
    Sodium 897.2 mg
    37%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.8 g
    19%
    Protein 26.8 g
    53%

    The following items or measurements are not included:

    italian seasoning

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites