Italian Chicken Rollups

READY IN: 55mins
Recipe by DrGaellon

From the Weight Watchers message boards.

Top Review by Mommaof2Beauties

We have this about every other week. You don't have to be on Weight Watchers to enjoy this one!

Ingredients Nutrition


  1. Place each chicken breast half between 2 slices of heavy-duty plastic wrap, pound to ¼ inch thickness, using a meat mallet or rolling pin.
  2. Combine basil, salt, and pepper; sprinkle half of mixture evenly over both sides of chicken.
  3. Place 1 string cheese stick across the center of each flattened chicken brest. Roll up chicken jelly roll fashion, starting with short end. Place chicken rollup, seam side down, in an 11x7-inch baking dish. Sprinkle with remaining half of spice mixture, and coat with cooking spray. Cover and refrigerate at least 2 and up to 8 hours.
  4. Preheat oven to 350 degrees. Pour marinara sauce over chicken. Bake uncovered for 35 minutes or until chicken is done and tomato sauce is thoroughly heated.

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