Italian Chicken Pockets

Be the first to review
READY IN: 20mins
Recipe by Tinkerbell's Mommy

I cannot remember where I got this recipe from but it is very easy to make and tasty too...

Ingredients Nutrition

Directions

  1. In large skillet, saute chicen in oil until no longer pink. Add green pepper and mushroom;cook until tender. Stir in pepperoni;heat through. Drain. Stir in sauce and heat through. Spoon into pita bread halves. Sprinkle with parmesan cheese if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a