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    You are in: Home / Recipes / Italian Chicken Pie Recipe
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    Italian Chicken Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    tonyf56's Note:

    Easy Italian Chicken Pie.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups cooked chicken, cubed
    • 1/3 cup bell pepper, cut in to 1/2 inch pieces
    • 1/2 cup pizza sauce
    • 1 (4 ounce) package shredded Italian cheese, 1 (cup)
    • 1/2 cup Bisquick
    • 1 cup milk
    • 1 egg

    Directions:

    1. 1
      Preheat oven to 400 degrees Fahrenheit.
    2. 2
      Grease a 9 inch pie plate.
    3. 3
      Stir cooked chicken, bell pepper, and pizza sauce in pie plate; arrange evenly; sprinkle with cheese.
    4. 4
      Stir Bisquick, milk, and egg in a small bowl until blended.
    5. 5
      Pour into pie plate.
    6. 6
      Bake 25 to 30 minutes or until knife inserted in center comes out clean.
    7. 7
      Let stand 5 minutes.
    8. 8
      HIGH ALTITUDE (3500 TO 6500 FT) USE 3/4 CUP BISQUICK.

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    Ratings & Reviews:

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    Nutritional Facts for Italian Chicken Pie

    Serving Size: 1 (162 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 206.9
     
    Calories from Fat 79
    38%
    Total Fat 8.7 g
    13%
    Saturated Fat 3.0 g
    15%
    Cholesterol 86.5 mg
    28%
    Sodium 262.4 mg
    10%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.7 g
    3%
    Sugars 2.9 g
    11%
    Protein 18.2 g
    36%

    The following items or measurements are not included:

    Italian cheese

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