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Italian Chicken Pie

By Nasseh

Added November 24, 2009 | Recipe #401247

Categories: Main dish Chicken Poultry

Photo by Nasseh

1 Photo of Italian Chicken Pie

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Total Time:

Prep Time:

Cook Time:

45 mins

10 mins

35 mins

Nasseh's Note:

This is an easy tasty meal that your kids will enjoy.

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Ingredients:

Servings:

Units: US | Metric

1 lb ground chicken
1 cup pizza sauce
8 ounces low-fat ricotta cheese
4 ounces shredded colby-monterey jack cheese

Topping

¾ cup Bisquick baking mix
¾ cup milk
1 egg
¼-½ teaspoon italian seasoning
2 -3 tablespoons shredded colby-monterey jack cheese

Directions:

1

Preheat the oven to 375°F Then spray a 9x9 glass baking dish with cooking spray.
2

Cook the ground chicken until no longer pink. Stir in the pizza sauce, ricotta, & cheese. Pour into the baking dish then smooth out.
3

Mix the ingredients for the topping in a bowl until well blended. (It should be runny.) Pour over the chicken mixture.
4

Bake 25-30 minutes or until golden brown. Let stand 5 minutes before serving.