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    You are in: Home / Recipes / Italian Chicken Pie Recipe
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    Italian Chicken Pie

    Italian Chicken Pie. Photo by MsSally

    1/2 Photos of Italian Chicken Pie

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Vseward (Chef~V)'s Note:

    This is a simple dinner to prepare when you have leftover chicken, it's fast to put together and fast to dissappear. Even your picky eaters will go back for seconds.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400ºF. Grease 9-inch pie plate.
    2. 2
      Sprinkle Parmesan cheese in pie plate. Mix chicken, 1/2 cup of the mozzarella cheese, the oregano, basil, garlic powder and tomato paste; spoon over Parmesan cheese.
    3. 3
      Stir Bisquick mix, italian seasoning, 1 Tbsp Parmesan Cheese, milk, pepper and eggs until blended. Pour over chicken mixture.
    4. 4
      Bake 35 minutes. Sprinkle with remaining mozzarella cheese. Bake 5 to 8 minutes or longer or until knife inserted in center comes out clean. Cool 5 minutes.

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    Ratings & Reviews:

    • on November 12, 2007

      45

      This was pretty good and an easy and different way to use some leftover chicken. I found the tomato paste made it a bit dry, so I added a half dozen cherry tomatoes cut in half and some mushroms for moisture. I think I would add tomato sauce or pizza sauce instead of the paste next time. Makes a lot and the leftovers will be my lunch for the week.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2007

      55

      This was really yummy and easy. Kind of like pizza pie. Next time I might use ground beef or turkey.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2007

      55

      This was really good and totally easy! I added a few chopped black olives and a bit of crushed red pepper. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Italian Chicken Pie

    Serving Size: 1 (121 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 205.5
     
    Calories from Fat 95
    46%
    Total Fat 10.6 g
    16%
    Saturated Fat 5.0 g
    25%
    Cholesterol 95.0 mg
    31%
    Sodium 500.1 mg
    20%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 1.2 g
    4%
    Sugars 3.8 g
    15%
    Protein 16.4 g
    32%

    The following items or measurements are not included:

    italian seasoning

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