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    You are in: Home / Recipes / Italian Chicken in a Skillet Recipe
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    Italian Chicken in a Skillet

    Italian Chicken in a Skillet. Photo by vrvrvr

    1/2 Photos of Italian Chicken in a Skillet

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    MizzNezz's Note:

    Pasta and chicken with an Italian flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut chicken into bite sized pieces.
    2. 2
      In lg skillet, brown chicken in oil.
    3. 3
      Add onion and peppers, cook for 5 minutes.
    4. 4
      Add broth, tomatoes, and spices.
    5. 5
      Cook 2 minutes.
    6. 6
      Add pasta, reduce heat and simmer, covered, for 10 min or until pasta is done.

    Ratings & Reviews:

    • on April 28, 2002

      55

      Very good! My husband came home and commented on how you could smell the aroma from outside! Little does he know how much I really chopped up those onions and peppers so he wouldn't notice them, he hates them. We enjoyed this dish very much; and it's a great low fat dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2003

      55

      So easy and so good! Served with a salad and some garlic bread. Loved the fact that everything was done in one pan and it took only minutes to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2003

      55

      Very good. Even my 4yr old ate every bite! I used italian seasoned chicken broth instead and basil (I was out of oregano) and elbow macaroni. I will definately make this again - as requested by my daughter.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (62)

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    Nutritional Facts for Italian Chicken in a Skillet

    Serving Size: 1 (333 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 263.3
     
    Calories from Fat 41
    15%
    Total Fat 4.6 g
    7%
    Saturated Fat 0.9 g
    4%
    Cholesterol 48.4 mg
    16%
    Sodium 716.8 mg
    29%
    Total Carbohydrate 31.7 g
    10%
    Dietary Fiber 3.2 g
    12%
    Sugars 5.5 g
    22%
    Protein 23.0 g
    46%

    The following items or measurements are not included:

    italian seasoning

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