Italian Chicken Breasts With Balsamic Vinegar

"The balsamic adds a very distinct flavor to this dish."
 
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Ready In:
55mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Saute onion and garlic in oil for about 5 minutes in a large skillet.
  • Remove and set aside.
  • Fry chicken breasts until browned on both sides.
  • Add garlic and onions back into pan.
  • Add tomatoes.
  • Sprinkle with basil, salt and pepper.
  • Pour balsamic over chicken.
  • Cover and cook for about 30 minutes.
  • Plate chicken and top with tomato and onion mixture.

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Reviews

  1. Excellent. Very quick and easy but full of flavour. Thank you.
     
  2. This was very good!! Made a nice tasty meal that was easy to prepare and very flavorful. Thank you for posting it! ZWT reviewed.
     
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