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    You are in: Home / Recipes / Italian Chicken and Caramelized Onion Bagel Pizzas Recipe
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    Italian Chicken and Caramelized Onion Bagel Pizzas

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    30 mins

    1 hrs 10 mins

    carolinajewel's Note:

    From Southern Lady Magazine Jan/Feb 2008

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    Ingredients:

    Serves: 12

    Yield:

    mini pi ...

    Units: US | Metric

    Directions:

    1. 1
      In a Dutch oven, melt butter over medium-low heat. Add onion; cover and cook for 30 minutes, stirring occasionally. Remove cover and increase heat to medium-high. Stir onion frequently until golden brown, 10 to 12 minutes. Add vinegar, salt and pepper; stir until vinegar evaporates, 1 to 2 minutes; set aside.
    2. 2
      In a large skillet, heat olive oil over medium-high heat. Add chicken, Italian seasoning and garlic salt. Cook, stirring frequently, for 12 minutes or until chicken is lightly browned; set aside.
    3. 3
      Preheat oven to 425 deg. Line two baking sheets with aluminum foil.
    4. 4
      Slice each bagel in half horizontally. Spread Boursin cheese on each bagel half. Top each bagel half with pesto, chicken and caramelized onions. Sprinkle with Parmesan cheese. Place on prepared pan; bake for 10 minutes or until cheese is melted.

    Ratings & Reviews:

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    Nutritional Facts for Italian Chicken and Caramelized Onion Bagel Pizzas

    Serving Size: 1 (212 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 424.5
     
    Calories from Fat 98
    23%
    Total Fat 10.9 g
    16%
    Saturated Fat 3.7 g
    18%
    Cholesterol 54.0 mg
    18%
    Sodium 622.1 mg
    25%
    Total Carbohydrate 53.0 g
    17%
    Dietary Fiber 2.5 g
    10%
    Sugars 6.1 g
    24%
    Protein 27.7 g
    55%

    The following items or measurements are not included:

    italian seasoning

    garlic & herb spreadable cheese

    pesto sauce

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