Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Italian Casserole Dinner Recipe
    Lost? Site Map

    Italian Casserole Dinner

    Italian Casserole Dinner. Photo by Bev

    1/1 Photo of Italian Casserole Dinner

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    MizzNezz's Note:

    A quick to make casserole with 2 meats and 2 cheeses.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In dutch oven, saute sausage, beef, onion, green pepper, and garlic until meats are no longer pink; drain.
    2. 2
      Add tomato sauce, paste, water, and seasonings.
    3. 3
      Bring to a boil, reduce heat and simmer for 5 minutes.
    4. 4
      Stir in noodles.
    5. 5
      Put in 13x9 pan and sprinkle with cheeses.
    6. 6
      Bake at 350* for 30 minutes or until cheese is browned and bubbly.

    Ratings & Reviews:

    • on April 24, 2002

      45

      This was good and easy to make. I am 11 and I fixed this by myself for my family for dinner. It made a lot and I thought because the cheese got so browned on top there would be lots left over. Nope--everyone loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2002

      55

      Oh Inez, you have done it again! This was really wonderful and so flavorful! I added a can of fresh tomatoes with roasted garlic, some chopped green onions, extra garlic, and a little bit of sugar. I will be making this again and again. Thanks so much for the post. Try this everyone, try this!!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2002

      55

      This was fabulous! I added some of my dad's canned home-grown tomatoes and a little bit more cheese. We didn't have any leftovers. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (50)

    Advertisement

    Nutritional Facts for Italian Casserole Dinner

    Serving Size: 1 (210 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 375.9
     
    Calories from Fat 176
    46%
    Total Fat 19.5 g
    30%
    Saturated Fat 8.4 g
    42%
    Cholesterol 84.1 mg
    28%
    Sodium 789.2 mg
    32%
    Total Carbohydrate 29.9 g
    9%
    Dietary Fiber 3.0 g
    12%
    Sugars 6.2 g
    25%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    salt and pepper

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites