Prep 10 mins
Cook 10 mins
Sprouts in a mustard flavored vinaigrette with shaved parmesan cheese
Make and share this Italian Brussels Sprouts recipe from Food.com.
- Trim fresh sprouts, quarter and steam 10 minutes. Or follow package directions.
- Whisk next 5 ingredients together.
- Toss sprouts with viniagrette.
- Top with shaved parmesan and basil.
That's a great way to dress up brussels sprouts. It's easy to do. I omitted the basil because I didn't have it. The taste was very good. Thanks Pebbles :) Made for Cookbook tag game
This mustard balsamic dressing is a perfect match for brussels sprouts! I followed the recipe as written and wouldn't change a thing. Thanx for a new way to make my favorite veggie!
Delicious! I halved the recipe, and accicdently put a little too much mustard, so added a pinch of sugar to offset the sharpness of the mustard. I loved it and will make this again. Thanks! Made for New Kids on the Block game!